Dinner Menu

appetizersflatbreadssaladssoupspita sandwicheskebaba burgerrice bowlsentreesmezzesidesdesserts

Appetizers

Hummous

Blend of Northwest grown chickpeas, tahini sauce and fresh lemon juice. Topped with extra virgin olive oil and served with homemade pita. $ 5.00

Seasonal Hummous

A rotating variety of our house made spreads. Served with homemade pita.  $ 5.50

Babaganouj

Roasted eggplant with tahini sauce, fresh lemon juice and garlic. Served with homemade pita.  $ 6.00

Falafel

House prepared vegetable patties made from Northwest grown chickpeas, parsley, onion and garlic. Served with tahini sauce.  $ 5.00

Karnabeet

A house favorite. Pan seared cauliflower seasoned with a lemon tahini sauce, parsely and Middle Eastern sumac.  $ 6.00

Spicy Roast Lamb

House roasted spicy leg of lamb, thinly sliced and served over our hummous with pickled onion. Served with homemade pita.  $ 8.50

Mixed Olives

An assortment of imported Mediterranean olives seasoned with parsley and herbs.  $ 5.50

Spinach Pie

Stuffed pita filled with spinach, onion, garlic, lemon, pine nuts, Greek saganaki and feta cheeses. $ 5.50


Carrot and Feta Jam

Sweet and savory shredded organic carrot jam served over a mix of Greek feta and imported labneh cheeses. Topped with sumac and served with a grilled pita.  $ 7.00
Substitute gluten free rice crackers for pita. $1.00

Flatbreads

Pita

Our fresh homemade flatbread made with a blend of Pendleton Mills whole wheat and unbleached flour. $ 1.00

Zataar Flatbread

Topped with extra virgin olive oil and a Jordanian mix of thyme, parsley and sesame. $ 5.00


Cheese Flatbread

Topped with extra virgin olive oil, garlic, herbs and imported Greek feta and kefalotyri cheeses. $ 7.00

Mediterranean Flatbread

Topped with a blend of spinach, sundried tomato, Greek green olives, pine nuts and imported feta and mozzarella cheeses. $ 8.00

Salads

Add a grilled kebab to any salad: Chicken $3.00 – Lamb* $4.25 – Salmon* $4.75

Kebaba Salad

Our house mixed leaf lettuce salad with chopped tomato and cucumber, carrot and currants. Dressed with our lemon vinaigrette. Small $ 5.00 Large $7.00

Taboule Salad

Nutritious California grown bulgur wheat, chopped parsley, tomato, onion, garlic, cucumber, mint, lemon juice and extra virgin olive oil.  $ 4.50

Israeli Couscous Salad

With roasted tomato, artichoke hearts, bell pepper, red onion, feta and lemon herb dressing.  $ 5.00

Fattoush Salad

A Lebanese classic with leaf lettuce, chopped tomato, cucumber and bell pepper, scallion, parsley and mint. Topped with pita croutons, imported sumac and our lemon yogurt vinaigrette.  $ 9.00


Curried Tempeh or Chicken Salad

Hood River soy tempeh or chicken breast, mixed with a vegan apricot curry dressing, celery, scallions, cashews and raisins. Served on a bed of lettuce.  $ 9.00

Mediterranean Salad

Salad greens tossed with sundried tomato, Greek green olives, feta, house pickled onion, cucumber, carrot and pine nuts. Served with our creamy garlic dressing.  $ 10.00

 

Soups

Curried Lentil Soup

Made from Egyptian lentils pureed in a savory vegan stock, finished with coconut milk. Bowl $4.50 – Cup $3.00

Spicy Tomato Eggplant Soup

A hint of Serrano peppers, roasted eggplant and Middle East spices give this tomato soup its unique flavor. Bowl $4.50 – Cup $3.00

 

Pita Sandwiches

Made with our homemade pita. With choice of zataar fries, cup of soup, kebaba, taboule, or Israeli couscous salad.

Falafel

House made vegetable patties from Northwest garbanzos rolled in our homemade pita with tahini sauce, lettuce, tomato, cucumber
and pickled onion. $ 10.00

Lamb Gyro

House roasted natural leg of lamb, thinly sliced and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce. $ 12.00 Add Feta $ .50

Chicken Schwarma

Roasted chicken rolled in our homemade pita with house made garlic sauce, lettuce, tomato, cucumber and pickled onion. $ 10.50

Wild Salmon Gyro*

Wild Pacific salmon filet, grilled and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce. $ 12.50

Curried Tempeh or Chicken

Choice of Hood River soy tempeh or chicken breast, with celery, scallions, cashews and raisins. Rolled in our homemade pita with lettuce, carrots and a curried apricot dressing. $ 10.00


Crispy Cod Gyro

Wild Pacific cod, golden fried and wrapped in our homemade pita with pickled red cabbage, lettuce, tomato, cucumber, and Lebanese style tartar sauce. $ 11.00


Add hummous or homemade hot sauce to any sandwich for .50

Kebaba Burger*

House blend of Imperial Stock Ranch natural lamb and beef. Served on a roll with lettuce, tomato and house pickled onion.
With choice of zataar fries, cup of soup, kebaba, taboule, or Israeli couscous salad. $ 12.00 – Add feta $.50

Rice Bowls

Seasoned rice pilaf with cucumber, tomato, carrot, house pickled onion and sauce. Served with your choice of zataar fries, cup of soup or a kebaba salad.


Chicken Rice Bowl with garlic sauce $ 10.00
Lamb Rice Bowl $ with tahini sauce $ 12.00
Wild Salmon Rice Bowl* with tzatziki sauce $ 12.50
Falafel Rice Bowl* with tahini sauce $10.00
Vegetable Rice Bowl with tahini sauce $ 10.00

Entrees

Chicken Kebab

Two marinated grilled chicken breast skewers. Served with house made garlic sauce, rice pilaf and kebaba salad.
$ 13.00

Lamb Kebab*

Two marinated grilled natural lamb skewers. Served with house made tzatziki sauce, rice pilaf and kebaba salad.
$ 15.50

Saffron Prawn Kebab

Two saffron and citrus prawn skewers. Grilled and served with our house made lemon garlic sauce, rice pilaf and kebaba salad. $ 16.50

Wild Salmon Kebab*

Two tandoori spiced wild Pacific salmon skewers. Grilled and served with house made tzatziki sauce, rice pilaf and kebaba salad. $ 16.50

Turkish Vegetables

Pan seared seasoned mixed vegetables. Served with house made tahini sauce, rice pilaf and kebaba salad. $ 12.00
Add tempeh $ 2.00

Roast Chicken with Hummous

Schwarma spiced chicken, house roasted and served over our hummous with homemade pita and kebaba salad. $ 12.50

Roast Lamb with Hummous

House roasted natural leg of lamb, thinly sliced and served over our hummous with pine nuts and tahini sauce. With homemade pita and kebaba salad. $ 14.50

Sultan’s Feast*

Our mixed grill. Your choice of two lamb or chicken kebabs and either roast lamb or chicken schwarma. Served with hummous, pickled vegetables, kebaba salad, rice pilaf and homemade pita. $ 18.00
Substitute Salmon or Prawn kebab $1 per kebab

Yellow Curry


With cauliflower and bell peppers, simmered in a turmeric spiced yellow curry and coconut sauce. Served with rice pilaf and kebaba salad. Available spicy upon request.     Soy Tempeh $ 15.00 – Chicken $ 15.00 – Prawns $ 17.00

Kebaba Fish and Chips

Wild Pacific cod, golden fried and served with zataar fries, Lebanese style tartar sauce and house pickled red cabbage. $ 15.00

Mezze

Create your own feast — a great way for friends to share our small plate specialties. Served with homemade pita.

A meal for two – $ 27.50
(Please, no substitutions on the mezze.)

STARTERS (Choose Three)


Traditional Hummous – Seasonal Hummous – Babaganouj – Mixed Olives – Taboule Salad – Curried Tempeh or Chicken Salad – Kebaba Salad – Israeli Couscous Salad

HOT DISHES (Choose Any Two)

Karnabeet – Falafel – Turkish Vegetables – Chicken kebab – Lamb kebab* (add $1) – Salmon kebab* (add $1.75)

FROM THE OVEN (Choose One)

Spinach Pie – Zataar Flatbread – Cheese Flatbread

Sides

Chicken Kebab $ 3.00
Turkish Vegetables $ 3.00
Lamb Kebab* $ 4.25
Salmon Kebab* $ 4.75
Curried Tempeh $ 3.50
Zataar Fries $ 3.00
Rice Pilaf $ 2.00
Pita $ 1.00
Cucumber Slices $ 2.00
Falafel $1 .50

Desserts

Nancy P’s Chocolate Puddle

Warm chocolate ganache filled brownie served hot from the oven with all natural vanilla ice cream, chocolate sauce and whipped cream. $ 7.00

Bonta Gelato or Sorbetto

We are proud to offer these locally made artisan desserts in unique and delicious flavors.
Pistachio gelato – Cardamom Turkish coffee gelato – Lemon pomegranate sorbetto (dairy free) – Chocolate coconut sorbetto (dairy free)
Individual Scoop $ 4.00 – $ Trio Sampler $ 6.50

Baklava or Toffee Chocolate Chip Cookie with Locally Made Gelato or Sorbetto

Your choice of baklava or house made toffee chocolate chip cookie served with choice of Bonta’s locally made gelato or sorbetto. $ 6.00

Baklava

$ 2.50

Toffee Chocolate Chip Cookie

$ 2.00

 

To our customers with special diets, we are happy to accommodate you. Please ask for our food allergy and preference guide.
About our food sourcing: We put a lot of consideration into choosing the right ingredients for each dish we serve. In doing so, we try our best to balance unique, imported foods with as many local, Northwest and sustainably produced products as possible. We are proud to put our values to work and hope that it shows in the food we create.
*These items can be cooked to order.  Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness.