Lunch Menu

saladssoups  •  appetizersflatbreadspita sandwicheskebaba burgerrice bowlsmezzes  • lunch platessides

Salads

Add a grilled kebab to any salad: Chicken 3.00 Lamb* 4.20 Salmon* 4.75

Kebaba Salad

Our house mixed leaf lettuce salad with chopped tomato and cucumber, carrot and currants. Dressed with our lemon vinaigrette. Small $5.00 – Large $ 7.00

Taboule Salad

California grown bulgur wheat, chopped parsley, mint, tomato, onion, garlic, cucumber, lemon juice and extra virgin olive oil. $4.50

Israeli Couscous Salad

With roasted tomato, artichoke hearts, bell pepper, red onion, feta and lemon herb dressing. $5.00

Fattoush Salad

A Lebanese classic with leaf lettuce, chopped tomato, cucumber and bell pepper, scallion, parsley and mint. Topped with pita croutons, imported sumac and our lemon yogurt vinaigrette. $9.00

Curried Tempeh or Chicken Salad

Hood River soy tempeh or chicken breast , mixed with a vegan apricot curry dressing, celery, scallions, cashews and raisins. Served on a bed of lettuce. $9.00

Mediterranean Salad

Salad greens tossed with sundried tomato, Greek green olives, feta, house pickled onion, cucumber, carrot and pine nuts Served with our creamy garlic dressing. $10.00

 

Soups

Curried Lentil Soup

Made from Egyptian lentils pureed in a savory vegan stock, finished with coconut milk. Bowl $4.50 – Cup $ 3.00

Spicy Tomato Eggplant Soup

A hint of Serrano peppers, roasted eggplant and Middle East spices give this tomato soup its unique flavor. Bowl $4.50 – Cup $ 3.00

Soup and Salad Combo

A cup of soup and your choice of either kebaba, taboule or Israeli couscous salad. Served with homemade pita. $7.00

 

Appetizers

Hummous

Blend of Northwest grown chickpeas, tahini sauce and fresh lemon juice. Topped with extra virgin olive oil and served with homemade pita. $5.00

Seasonal Hummous

A rotating variety of our house made spreads. Served with homemade pita. $5.50

Babaganouj

Roasted eggplant mixed with tahini sauce, lemon juice and garlic. Served with homemade pita. $6.00

Falafel

House prepared vegetable patties made from Northwest grown chickpeas, parsley, onion and garlic. Served with tahini sauce. $ 5.00

Spinach Pie

Stuffed pita filled with spinach, onion, garlic, lemon, pine nuts, Greek saganaki and feta cheeses. $5.50

Karnabeet

A house favorite. Pan seared cauliflower seasoned with a lemon tahini sauce, parsely and Middle Eastern sumac. $6.00
Substitute gluten free rice crackers for pita. $1.00

 

Flatbreads

Pita

Our fresh homemade flatbread made with a blend of Pendleton Mills whole wheat and unbleached flour. $1.00

Zataar Flatbread

Topped with extra virgin olive oil and a Jordanian mix of thyme, parsley and sesame. $5.00

 Cheese Flatbread

Topped with extra virgin olive oil, garlic, herbs and imported Greek feta and kefalotyri cheeses. $7.00

Mediterranean Flatbread

Topped with a blend of spinach, sundried tomato, Greek green olives, pine nuts and imported feta and mozzarella cheeses. $8.00

 

Pita Sandwiches

Made with our homemade pita. Add your choice of zataar fries,cup of soup, kebaba, taboule, or Israeli couscous salad;
and a fountain soda for $2.50.

Falafel

House made vegetable patties from Northwest garbanzos rolled in our homemade pita with tahini sauce, lettuce, tomato, cucumber and pickled onion. $ 7.50

Lamb Gyro

House roasted natural leg of lamb, thinly sliced and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce. $9.50 – Add Feta $ .50

Chicken Schwarma

Roasted chicken rolled in our homemade pita with garlic sauce, lettuce, tomato, cucumber and pickled onion. $8.00

Wild Salmon Gyro*

Wild Pacific salmon filet, grilled and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled onion and our house tzatziki sauce. $10.00

Curried Tempeh or Chicken

Choice of Hood River soy tempeh or chicken breast, with celery, scallions, cashews and raisins. Rolled in our homemade pita with lettuce, carrots and a curried apricot dressing. $7.50

Crispy Cod Gyro

Wild Pacific cod, golden fried and wrapped in our homemade pita with lettuce, tomato, cucumber, pickled red cabbage and Lebanese style tartar sauce. $8.50
Add hummous or homemade hot sauce to any sandwich for .50

 

Kebaba Burger

House blend of Imperial Stock Ranch natural lamb and beef. Served on a roll with lettuce, tomato and house pickled onion. $ 9.50
– Add feta .50
Add your choice of zataar fries, cup of soup or salad, and a fountain soda for $2.50

 

Rice Bowls

Our rice pilaf with cucumber, tomato, carrot, house pickled onion and sauce.
Chicken Rice Bowl with garlic sauce $ 8.00
Lamb Rice Bowl with tahini sauce $ 9.50
Wild Salmon Rice Bowl* with tzatziki sauce $ 10.00
Falafel Rice Bowl with tahini sauce $ 7.50
Vegetable Rice Bowl with tahini sauce $ 7.50
Add your choice of zataar fries, cup of soup or salad, and a fountain soda for $2.50.

 

Mezzes

An excellent introduction to foods of the Middle East.

Vegetarian Mezze

Falafel, hummous, babaganouj, taboule, rice pilaf, tahini sauce and homemade pita. $10.00

Meat Mezze

Your choice of one grilled kebab. Served with hummous, babaganouj, taboule, rice pilaf, and homemade pita.
Chicken $11.00  Lamb* $ 12.00  Salmon* $ 13.00  Prawn $ 13.00

 

Lunch Plates

Served with rice pilaf and kebaba salad.

Chicken Kebab

One marinated grilled chicken breast skewer. Served with rice pilaf, kebaba salad and house made garlic sauce. $10.00

Lamb Kebab*

One marinated grilled natural lamb skewer. Served with rice pilaf, kebaba salad and house made tzatziki sauce. $ 11.00

Wild Salmon Kebab*

One tandoori spiced grilled wild Pacific salmon skewer. Served with rice pilaf, kebaba salad and tzatziki sauce. $11.50

Turkish Vegetables

Pan seared seasoned mixed vegetables. Served with rice pilaf, kebaba salad and tahini sauce. $9.00  add tempeh $ 1.00

 

Sides

Chicken Kebab $ 3.00
Turkish Vegetables $3.00
Lamb Kebab* $ 4.25
Salmon Kebab* $ 4.75
Prawn Kebab $ 4.75
Curried Tempeh $ 3.50
Zataar Fries $ 3.00
Rice Pilaf $ 2.00
Cucumber Slices $ 2.00
Pita $ 1.00
Falafel $1 .50